Saturday, January 17, 2015

Peanut Butter Cookies

Ingredients

  • 2 cups peanut butter
  • 1 cup sugar (white)
  • 2 eggs
  • 2 tsp baking soda
  • pinch salt
  • 1 tsp vanilla extract

Method

Preheat the oven to 350 F (180 C) and grease cookie sheets.

In a medium bowl, stir peanut butter and sugar together until smooth
Beat in the eggs one at a time
Stir in the baking soda, salt and vanilla
Roll dough into one inch balls and place them two inches apart onto the prepared cookie sheets
Press a criss-cross into the top using a fork

Bake for 8-10 minutes
Allow cookies to cool on baking sheet for 5 minutes before moving to wire rack to cool completely

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